Orange Raisin Bread


½ cup yellow raisins. I like to use more. 

1 egg

1 cup sugar

2 tbsp melted butter

2 cups flour

3 tsp baking powder

¼ tsp baking soda

¾ tsp salt. I don’t use this much

¾ cup orange juice


1. Preheat oven to 350 degrees 

2. Mix flour, baking soda, baking powder and salt, in large bowl

3. Beat egg, stir in sugar & butter.

4. Add orange juice and egg mixture to flour mixture. Stir by hand. Add raisins

5. Bake in greased and floured loaf or cake pan. 

6. If it is a Loaf pan, cook for one hour. If it is a square cake pan, cook for 30-45 minutes.

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